Christi's Peach Crisp
Ingredients
  • 1 cup raw Lowell Farms Brown Jasmine Rice, cooked
  • 2 cups fresh peachs *
  • 2/3 cup firmly packed brown sugar, divided
  • 3/4 cup flour
  • 1/2 tsp. cinnamon
  • 1/8 tsp. ground nutmeg
  • 1/4 cup butter
  • 1/2 cup chopped walnuts or pecans
Directions

Cook Brown Jasmine Rice according to directions on package. Combine cooked rice with peaches and 1/3 cup brown sugar. Put in buttered 2 quart baking dish. Mix flour, 1/3 cup brown sugar, cinnamon, and nutmeg. Cut in butter until mixture is crumbly. Sprinkle over rice. Sprinkle nuts over flour mixture. Bake 350 degrees for 30 minutes.

*Can substitute 1 16oz bag frozen peaches or 1 16oz can sliced peaches, drained.

*Blueberries, dewberries, or any favorite fruit may also be used.

Serves 8

 

 

 

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